Texas Beef Chili
- Regular price
- $9.99
- Sale price
- $9.99
- Regular price
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- Unit price
- per
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As always, our certified angus beef is ground in house. We grind this cut to be a little bit larger so you can get a meatier bite. We slow cook the meat and add in green bell peppers, onions, and all the spices that make for an epic Texas-style chili (sorry, it’s a secret). You’ll get a homemade cornbread muffin with pops of corn kernels and jalapeno throughout.
Nutrition Facts:
Calories: 406 | Protein: 32g | Carbs: 37g | Fat: 16g | Fiber: 5g | Sodium: 616mg | Sugar: 13g
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For the Chili:
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If you place meals in the freezer, we would recommend letting them sit overnight in the refrigerator to thaw out. Then proceed to follow the above heating instructions
Remove the chili from the small plastic container and the cornbread. Place chili in a microwave safe dish. Lift the lid’s corner and microwave for 1.5 - 3 minutes or until heated through. Heat the cornbread separately in a microwave safe container with lid for 30-60 seconds.