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Scrambled Eggs & Turkey Bacon

Your traditional breakfast with a twist. 3 scrambled eggs, 2 slices of crispy turkey bacon, and some Lyonnaise potatoes. These French-style potatoes are pan seared and tossed with the freshest bell pepper and onion medley for ultimate flavor.

Nutrition Facts:
Calories: 322 | Protein: 18.8g | Carbs: 36.7g | Fat: 11.8g | Fiber: 4g | Sodium 451mg | Sugar 6g
    For Meals:

    Lift the lid’s corner and microwave for 1.5 - 3 minutes or until heated through.

  • If you place meals in the freezer, we would recommend letting them sit overnight in the refrigerator to thaw out. Then proceed to follow the above heating instructions.

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