Whipped Cream Cheese - The Prep Kitchen
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Glucose Balanced Gluten Free Pescatarian Friendly Very Low Carb

Whipped Cream Cheese

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Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
8 servings per container
Per Serving
Calories
70
Total fat
6g
(8%)
Saturated fat
4.5g
(22%)
Trans fat
0g
Cholesterol
20mg
(7%)
Sodium
130mg
(6%)
Total carbohydrate
3g
(1%)
Dietary fiber
0g
(0%)
Total sugars
3g
Includes added sugars
0g
(0%)
Protein
1g
Vitamin D
0mg
(0%)
Calcium
0mg
(0%)
Iron
0mg
(0%)
Potassium
30mg
(1%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  Milk
Cream Cheese Whipped (Pasteurized Milk And Cream, Skim Milk, Whey Protein Concentrate, Whey, Modified Food Starch, Salt, Carob Bean Gum, Xanthan Gum, Lactic Acid, Natamycin (A Natural Mold Inhibitor), Vitamin A Palmitate, Cheese Culture)
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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