Turkey Pesto Wrap - The Prep Kitchen
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High Protein Low Carb Shellfish Free

Turkey Pesto Wrap

Classic Turkey, Pesto, and Cheese combo made even Better!  

This perfect handheld features our famous PK Turkey Breast, lettuce, tomato, and fresh spinach. Our housemade pesto sauce and whipped cream cheese make this the perfect wrap.
Nutrition Facts (%) - percentage of daily value
Serving size
10.02oz (284g)
1 serving per container
Per Serving
Calories
473
Total fat
27g
(35%)
Saturated fat
6g
(30%)
Trans fat
1g
Cholesterol
103mg
(34%)
Sodium
834mg
(36%)
Total carbohydrate
31g
(11%)
Dietary fiber
20g
(71%)
Total sugars
3g
Protein
39g
Vitamin D
1mg
(5%)
Calcium
211mg
(16%)
Iron
3mg
(17%)
Potassium
706mg
(15%)
Vitamin A
258mcg
(29%)
Vitamin C
19mg
(21%)
All Ingredients
Contains:  Milk, Soybeans, Tree Nuts, Wheat
Roasted Turkey Breast (Turkey Breast [Turkey, Water, Soybean Oil, Contains Less Than 2% Seasoning (Salt, Sugar, Dehydrated Turkey Broth, Turkey Flavor [Hydrolyzed Corn Protein, Turkey Broth Powder, Flavor]), Sodium Phosphate, Butter Flavor (Maltodextrin, Salt, Guar Gum, Baking Soda, Natural Flavor, Yeast Extract, Soy Oil, Sunflower, Oil)], Oil Avocado, Black Pepper), Ole Carb Friendly Tortilla (Water, Resistant Wheat Starch, Resistant Potato Starch, Wheat Protein, Cellulose, Whole Wheat, Extra Virgin Olive Oil, Allulose, Contain 2% Or Less Of The Following: Salt, Leavening (Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Preservatives (Calcium Propionate, Sorbic Acid), Ground Flaxseed, Yeast, Dough Conditioner (Fumaric Acid, Mono-And Diglycerides, Sodium Metabisulphite), Xanthan Gum, Guar Gum), Fresh Roma Tomatoes, Spinach, Basil Pesto (Fresh Basil, Olive Oil, Pine Nuts, Italian Parsley, Kosher Salt, Ground White Pepper, Cheese Parmesan Grated [(Pasteurized Part-Skim Cows Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor).]), Cream Cheese Whipped (Pasteurized Milk And Cream, Skim Milk, Whey Protein Concentrate, Whey, Modified Food Starch, Salt, Carob Bean Gum, Xanthan Gum, Lactic Acid, Natamycin (A Natural Mold Inhibitor), Vitamin A Palmitate, Cheese Culture)

How to Prepare

Microwave

Remove wrap. Eat chilled or fully remove lid to vent; heat for 15 seconds.

Air Fryer

Eat Chilled, or Transfer from container and heat at 350 F for 4 minutes, or until heated through.

Oven

Transfer to an oven-safe dish. Pre-heat oven to 350 F, heat for 8 minutes or until heated through. Add sauce.

Stove Top

Transfer to pan, heat to desired temperature.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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