Sweet Potato, Quinoa & Spinach - The Prep Kitchen
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Dairy Free Fiber Forward Heart Healthy Nut Free Plant Based Shellfish Free Vegan Leaving Soon

#09 Sweet Potato, Quinoa & Spinach

Meal Includes:
4 oz Sweet Potatoes | 3 oz Quinoa | 3 oz Sautéed Spinach
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (283g)
1 serving per container
Per Serving
Calories
350
Total fat
8g
(10%)
Saturated fat
1g
(5%)
Trans fat
0g
Cholesterol
0mg
(0%)
Sodium
180mg
(8%)
Total carbohydrate
61g
(22%)
Dietary fiber
10g
(36%)
Total sugars
7g
Includes added sugars
0g
(0%)
Protein
11g
Vitamin D
0mg
(0%)
Calcium
170mg
(13%)
Iron
5.5mg
(31%)
Potassium
1250mg
(27%)
Vitamin A
0mcg
(0%)
Vitamin C
0mg
(0%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Sweet Potatoes, Spinach, Quinoa, Avocado Oil, Garlic, Onion Powder, Smoked Paprika, Italian Herb Seasoning, Thyme Dry, Salt Kosher, Black Pepper Ground
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.

How to Prepare

Microwave

Remove wrap. Cover with loose lid to vent; heat for 1 - 2 minutes or until heated through.

Air Fryer

Transfer from container and heat at 350 F for 4 minutes. Or until heated through.

Oven

Transfer to an oven-safe dish. Pre-heat oven to 350 F, heat for 8 minutes. Or until heated through.

Stove Top

Transfer to pot, heat to desired temperature.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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