Strawberry Shortcake Protein Donuts- Dough'd Up - The Prep Kitchen
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Gluten Free Low Carb Pescatarian Friendly Shellfish Free

Strawberry Shortcake Protein Donuts- Dough'd Up

Desserts that keep you on track!

We've partnered with Dough'd Up low sugar bakery to satisfy your sweet cravings!

These Strawberry Shortcake donut "cakes" are the perfect sweet treat! Soft and decadent, each bites melts in your mouth. The texture is almost fluffy and cake like with strawberry, almonds, coconut sugar, cream cheese, stevia and sea salt! Delicious taste, without the guilt! 
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (91g)
2 servings per container
Per Serving
Calories
269
Total fat
13g
(17%)
Saturated fat
5g
(25%)
Trans fat
0g
Cholesterol
66mg
(22%)
Sodium
17mg
(1%)
Total carbohydrate
27g
(10%)
Dietary fiber
3g
(11%)
Total sugars
6g
Includes added sugars
6g
(12%)
Protein
10g
All Ingredients
Contains:  Eggs, Milk, Tree Nuts, Almonds
Protein Donut- Strawberry Shortcake (Ingredients: Gluten Free Oats, Apples, Whey Protein, Oat Milk, Coconut Oil, Egg, Cream Cheese, Strawberry, Almonds, Almond Flour, Tapioca Flour, Arrowroot Flour, Cassava Flour, Chickpea Flour, Coconut Sugar, Powdered Sugar, Pecan, Avocado Oil, Orange Peel Powder, Jasmine Tea Extract, Natural Vanilla, Cinnamon, Stevia, Baking Powder, Sea Salt)

How to Prepare

Microwave

Remove wrap. Enjoy right away, or cover with loose lid and heat for 15 seconds or until warm.

Air Fryer

Transfer from container and heat at 350 F for 2 minutes. Or until warm.

Oven

Transfer to an oven-safe dish. Pre-heat oven to 350 F, heat for 3 minutes. Or until warm.

Stove Top

Transfer, heat to desired temperature.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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