Protein

Seared Ahi Tuna 16 oz

Available in (16 oz) Bulk Sizes:

This type of fish boasts one of the most delicious tastes of them all. If you are a fan of chunky, steak-like, hearty, and wholesome fish- then this protein booster is going to be your go-to choice of food!

Our wild-caught, sashimi-grade Ahi Tuna is a taste temptation; we keep it simple and light with fresh lemon and a course pepper crusting. It is lightly seared on the outside, leaving the inside tender. This style is known as "seared rare".

Nutrition Facts (%) - percentage of daily value

Serving size

4oz (113g)

4 servings per container

Per Serving

Calories

137

Total fat

(1%)

Saturated fat

(5%)

Trans fat

Cholesterol

47mg

(16%)

Sodium

234mg

(10%)

Total carbohydrate

(0%)

Dietary fiber

(4%)

Total sugars

Protein

29g

Calcium

7mg

(1%)

Iron

1mg

(6%)

Potassium

539mg

(11%)

Vitamin A

22mcg

(2%)

All Ingredients

Contains: Fish

Seared Ahi Tuna (Yellowfin Tuna, Oil Avocado, Seafood Seasoning [Blackened Redfish Seasoning (Salt, Paprika, Spices, Onion, Garlic, Oregano, Rice Concentrate), Lemon Pepper (Garlic, Onion, Sea Salt, Pepper, Paprika, Spices, Lemon Peel, Citric Acid.)])

How to Prepare

Microwave

Remove wrap. Eat Chilled, or Cover with loose lid to vent; heat for 1.5 - 2 minutes or heated through.

Air Fryer

Eat Chilled, or Transfer from container and heat at 350 F for 4 minutes. Or until heated.

Oven

Eat Chilled, or Transfer to an oven-safe dish. Pre-heat oven to 350 F, heat for 8 minutes. Or until heated.

Stove Top

Eat chilled, or Transfer to pot, heat to desired temperature.

To find out product pricing and availability, check to see if we are in your area.

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