Scrambled Eggs & Bacon - The Prep Kitchen
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Dairy Free Gluten Free High Protein Nut Free Shellfish Free

Scrambled Eggs & Bacon

Your traditional breakfast with a twist. 3 scrambled eggs, 2 slices of crispy all natural (healthier choice) bacon, and some Lyonnaise potatoes. These French-style potatoes are pan seared and tossed with the freshest bell pepper and onion medley for ultimate flavor.

Calling all regulars! We've recently upgraded our bacon to an Applewood Smoked Bacon Uncured Bacon, No Antibiotics or Added Hormones, with no Chemical Nitrites or Nitrates. All the taste and flavor without the additives. 
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (340g)
1 serving per container
Per Serving
Calories
577
Total fat
36g
(46%)
Saturated fat
9g
(45%)
Trans fat
1g
Cholesterol
648mg
(216%)
Sodium
774mg
(34%)
Total carbohydrate
35g
(13%)
Dietary fiber
4g
(14%)
Total sugars
6g
Includes added sugars
1g
(2%)
Protein
30g
Vitamin D
4mg
(20%)
Calcium
143mg
(11%)
Iron
5mg
(28%)
Potassium
1112mg
(24%)
Vitamin A
324mcg
(36%)
Vitamin C
68mg
(76%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  Eggs
Scrambled Eggs (Whole Egg Liquid [Whole Egg, Citric Acid, 0.15% Water Added As Carrier For Citric Acid, Citric Acid Added To Preserve Color], Oil Avocado), Roasted Red Potatoes (Diced Red Potatoes, Oil Avocado, Red Potato Seasoning [Onion Powder, Garlic Salt, Italian Herb Seasoning]), Fajita Mix (Green Bell Peppers, Yellow Onions, Red Bell Peppers, Oil Avocado, Garlic Cloves, Kosher Salt, Black Pepper), Applewood Smoked Bacon Baked (Applewood Smoked Bacon [Pork, Water, Sea Salt, Cane Sugar, Cultured Celery Juice, Cherry Powder])
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.

How to Prepare

Microwave

Remove wrap. Cover with loose lid to vent; heat for 1 - 2 minutes or until heated through.

Air Fryer

Transfer from container and heat at 350 F for 3 minutes. Or until heated through.

Oven

Transfer meal to an oven-safe dish. Pre-heat oven to 350 F, heat for 8 minutes. Or until heated through.

Stove Top

Transfer to pot, heat to desired temperature.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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