Limited time

Pumpkin Pecan Pancakes

**Limited time item** These aren’t your mother’s pancakes. They’re bursting with 16g of protein thanks to our whey isolate protein mixture and pumpkin spice. You’ll get 3 fluffy homemade pumpkin pancakes with pecans, with a side of sugar-free syrup to drizzle on!

Nutrition Facts (%) - percentage of daily value

Serving size

0oz (240g)

1 serving per container

Per Serving

Calories

240

Total fat

(10%)

Saturated fat

1.5g

(8%)

Trans fat

Cholesterol

35mg

(12%)

Sodium

180mg

(8%)

Total carbohydrate

29g

(11%)

Dietary fiber

(7%)

Total sugars

Includes added sugars

(4%)

Protein

16g

Vitamin D

0.3mg

(2%)

Calcium

350mg

(27%)

Iron

1.8mg

(10%)

Potassium

710mg

(15%)

Vitamin A

0mcg

(0%)

Vitamin C

0mg

(0%)

All Ingredients

Contains: Eggs, Soybeans, Tree Nuts, Milk

Sugar Free Syrup (Water, Sorbitol, Natural And Artificial Flavor, Cellulose Gum, Salt, Sodium Acid Sulfate, Potassium Sorbate, Xylitol, Sodium Benzoate, Aspartame, Acesulfame Potassium, Tetrasodium Pyrophospate, Caramel Colo), Pumpkin, Yogurt Greek Plain Non Fat (Cultured Grade A Non Fat Milk), Lowfat Milk 2%, Whey Protein Powder (Whey Protein Isolate, Soy Lecithin), Eggs (Whole Egg, Citric Acid), Avocado Oil, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Pecans, Pumpkin Spice, Xylitol, Vanilla Extract (Vanilla Bean Extractives in Water, and Alcohol), White Sugar, Salt Kosher

How to Prepare

Microwave

Remove wrap. Cover with loose lid to vent; heat for 30 seconds or until heated through.

Air Fryer

Transfer from container and heat at 350 F for 3 minutes. Or until heated through.

Oven

Transfer to an oven-safe dish. Pre-heat oven to 350 F, heat for 4 minutes. Or until heated through.

Stove Top

Transfer to pot, heat to desired temperature.

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