Black Bean Puree - The Prep Kitchen
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Dairy Free Fiber Forward Glucose Balanced Gluten Free Heart Healthy Nut Free Pescatarian Friendly Plant Based Shellfish Free Protein

Black Bean Puree 16 oz

Available in (16 oz) Bulk Sizes: 
Nutrition Facts (%) - percentage of daily value
Serving size
4oz (113g)
4 servings per container
Per Serving
Calories
120
Total fat
1g
(1%)
Saturated fat
0g
(0%)
Trans fat
0g
Cholesterol
0mg
(0%)
Sodium
120mg
(5%)
Total carbohydrate
21g
(8%)
Dietary fiber
6g
(21%)
Total sugars
1g
Includes added sugars
0g
(0%)
Protein
7g
Vitamin D
0mg
(0%)
Calcium
75mg
(6%)
Iron
1.9mg
(11%)
Potassium
510mg
(11%)
Vitamin A
0mcg
(0%)
Vitamin C
0mg
(0%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Low Sodium Black Beans (Prepared Black Beans, Water, Salt, Calcium Chloride (Firming Agent)), Onions - Diced, Garlic Powder, Onion Powder, Black Pepper Ground, Cumin Ground
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.

How to Prepare

Microwave

Remove wrap. Cover with loose lid to vent; heat for 1.5 - 2 minutes or until heated through.

Air Fryer

Transfer from container and heat at 350 F for 4 minutes. Or until heated through.

Oven

Transfer to an oven-safe dish. Pre-heat oven to 350 F, heat for 8 minutes. Or until heated through.

Stove Top

Transfer to pot, heat to desired temperature.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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