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Baja Bowl w/ Grilled Shrimp

A protein-packed bowl with perfectly cooked brown rice, colorful black bean and corn relish, and Cajun-seasoned seared shrimp. Finished with cotija cheese and our flavor-packed smoked paprika vinaigrette.

Nutrition Facts (%) - percentage of daily value

Serving size

12oz (340g)

1 serving per container

Per Serving

Calories

600

Total fat

29g

(37%)

Saturated fat

(25%)

Trans fat

Cholesterol

285mg

(95%)

Sodium

1090mg

(47%)

Total carbohydrate

52g

(19%)

Dietary fiber

(21%)

Total sugars

Includes added sugars

(16%)

Protein

35g

Vitamin D

0.2mg

(1%)

Calcium

160mg

(12%)

Iron

2.4mg

(13%)

Potassium

720mg

(15%)

Vitamin A

0mcg

(0%)

Vitamin C

0mg

(0%)

All Ingredients

Contains: Milk, Shellfish

Shrimp (Shrimp, Water, Salt, Sodium Carbonate, Sodium Citrate ), Low Sodium Black Beans (Prepared Black Beans, Water, Salt, Calcium Chloride (Firming Agent)), Basmati Rice Brown, Avocado Oil, Apple Cider Vinegar, Roasted Corn, Honey, Queso Cotija, Dijon Mustard (Water, Mustard Seeds, Distilled Vinegar, Salt, Contains 2% or Less of Citric Acid, Potassium Metabisulfite (Preservative). Contains Sulfites), Red Bell Peppers, Green Onions, Green Bell Peppers, Lemons, Smoked Paprika, Garlic, Blackened Redfish Seasoning (Salt, Spices, Paprika, Garlic, Onion), Lemon Pepper (Garlic, Onion, Sea Salt, Pepper, Paprika, Spices, Lemon Peel, Citric Acid.), Salt Kosher

How to Prepare

Microwave

Remove wrap. Pour sauce; cover with loose lid to vent; heat for 1.5 - 2 minutes or until heated through.

Air Fryer

Transfer from container and heat at 350 F for 4 minutes. Or until heated through. Add Sauce.

Oven

Transfer to an oven-safe dish. Pre-heat oven to 350 F, heat for 8 minutes or until heated through. Add sauce.

Stove Top

Transfer to pot, heat to desired temperature.

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