Bacon and Egg Breakfast Burrito - The Prep Kitchen
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Bacon and Egg Breakfast Burrito

What’s a Texas-based food company without a breakfast burrito? Scrambled eggs and all natural (healthier choice) bacon, and roasted red potatoes all wrapped in high protein and carb friendly tortilla, with a side of our housemade salsa roja.

Calling all regulars! We’ve recently upgraded our bacon to an applewood smoked bacon uncured bacon, no antibiotics or added hormones, with no chemical nitrites or nitrates. All the taste and flavor without the additives.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (297g)
1 serving per container
Per Serving
Calories
380
Total fat
20g
(26%)
Saturated fat
5g
(25%)
Trans fat
0g
Cholesterol
385mg
(128%)
Sodium
860mg
(37%)
Total carbohydrate
42g
(15%)
Dietary fiber
19g
(68%)
Total sugars
4g
Includes added sugars
1g
(2%)
Protein
26g
Vitamin D
2.1mg
(11%)
Calcium
190mg
(15%)
Iron
2.8mg
(16%)
Potassium
680mg
(14%)
Vitamin C
0mg
(0%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  Eggs, Wheat
Eggs (Whole Egg, Citric Acid), Red Potatoes, High Fiber Whole Wheat Tortilla (Water, Modified Wheat Starch, Wheat Protein, Cellulose, Whole Wheat, Contains 2% Or Less Of The Following Extra Virgin Olive Oil, Salt, Xantham Gum, Ground Flax Seed, Aluminum-Free Leavening (Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Preservatives (Calcium Propionate, Sorbic Acid), Dough Conditioner (Fumaric Acid, Mono And Diglycerides, Sodium Metabisulphites), Roma Tomatoes, Applewood Bacon Uncured (Pork, Water, Sea Salt, Cane Sugar, Cultured Celery Juice, Cherry Powder), Avocado Oil, Yellow Onions, Jalapeno Peppers, Garlic Peeled, Limes, Cilantro, Onion Powder, Garlic Salt, Salt Kosher, Italian Herb Seasoning
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.

How to Prepare

Microwave

Remove wrap. remove sauce; fully remove lid to vent; then heat for 40 - 50 seconds or as desired.

Air Fryer

Transfer from container and heat at 350 F for 3 minutes, or until heated through. Add sauce.

Oven

Transfer to an oven-safe dish. Pre-heat oven to 350 F, heat for 8 minutes or until heated through. Add sauce.

Stove Top

Transfer burrito to pan, heat to desired temperature.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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