Your traditional breakfast with a twist. 3 scrambled eggs, 2 slices of crispy turkey bacon, and some Lyonnaise potatoes. These French-style potatoes are pan seared and tossed with the freshest bell pepper and onion medley for ultimate flavor.
Lift the lid’s corner and microwave for 1.5 - 3 minutes or until heated through.
If you place meals in the freezer, we would recommend letting them sit overnight in the refrigerator to thaw out. Then proceed to follow the above heating instructions.
